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Stephani @ Simply Nourished Wellness

Ranch Dip Mix

This delicious dip mix can be made ahead and be ready to use in a moment's notice!  Mix it up with sour cream, mayo, or plain yogurt (or a mix of them) for a fast dip, or thin it down with milk for a salad dressing.
Print Recipe
Course: Appetizer
Ingredients Method Notes

Ingredients
  

  • 3 T dried parsley
  • 1.5 tsp garlic powder
  • 5 T minced, dried onions
  • 2 tsp sea salt
For Dip
  • 1 cup full fat sour cream (or a 1/2 & 1/2 mix with sour cream and mayo or plain greek yogurt)
  • milk to thin down as desired

Method
 

  1. Mix the parsley, garlic powder, dried onions, and sea salt together and place in a sealed container to store until needed.
To Make Dip:
  1. Mix 1 Tablespoon of the dip mix into 1 cup of sour cream.  You can also do some mayo, some sour cream (or plain greek yogurt).  This will give the dip a slightly different flavor.  Experiment and see what you like best!

Notes

I like to add a tablespoon of milk to my dip when I make it. As the dip sits, it will thicken due to the dehydrated onions absorbing some of the liquid. If you make the dip ahead of time, be sure to check the consistency and then down as desired.